“The people who live in the countryside are poor, but the food from Manabí province is so good. You can only find these mangoes in the countryside, not in the cities, not in the markets. And they won’t sell them to you, sweetie – they give them away for free.”
If you ask any Peruvian, they’ll tell you ceviche originally came from Peru. If you mention this to an Ecuadorian, they’ll fly into an indignant rage and tell you that ceviche comes from none other than their beautiful motherland. To be honest it doesn’t really matter; Peruvian ceviche and Ecuadorian ceviche could not be more different, […]
A quick look at Guayaquil’s downtown area and Guasmo Sur neighbourhood.